Air Fryer Lemon Hand Pies feature homemade lemon curd encased in a crisp and flaky crust. And, because they’re made in an air fryer they’re made with a lot less oil than regular fried hand pies.
Ingredients: 1 package refrigerated pie dough 1 egg, beaten 1 cup Lemon curd Lemon Curd Ingredients 8 egg yolks ~ CLICK TO READ DETAILS ~
Instructions:
Add an inch or so of water to a medium size saucepan.
Using medium-high heat, bring the water to a simmer.
While the water is heating up, Place the yolks and sugar into a medium sized bowl and whisk vigorously until smooth.