Perfect Air Fryer Brussels Sprouts

Perfect Air Fryer Brussels Sprouts


Ingredients:
2 cups Brussels sprouts – sliced lengthwise into 1/4″ thick pieces
1 tablespoon olive oil OR maple syrup*
1 tablespoon balsamic vinegar
1/4 teaspoon sea salt
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Instructions:
  • In a bowl, toss together the Brussels, oil or maple syrup, vinegar, and salt.
  • Air fry at 400F for 8-10 minutes, shaking (and checking their progress) after 5 minutes and then at 8 the minute mark. You’re going for crispy and browned, but not burnt!
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  • For Full Instruction: glueandglitter.com

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