Toasted Ravioli In The Air Fryer

Toasted Ravioli In The Air Fryer


Ingredients:
1 egg
1 Tablespoon water
16-22 ounces bag fresh or frozen/defrosted ravioli
1/2 cup Italian breadcrumbs*
1/4 cup grated Parmesan cheese
~ CLICK TO READ DETAILS ~


Instructions:
  • In a small bowl, beat together egg and water. Set aside.
  • In another small bowl, mix together the bread crumbs and Parmesan cheese.
  • Dip the fresh or defrosted ravioli in the egg wash then in the bread crumbs and cheese. Make sure the entire surface is covered.
  • etc
  • etc

  • For Full Instruction: cookingwithcarlee.com

    Rated 4/5 based on 264 Reviews